FAQs

Dining FAQs

Tuesday to Sunday Lunch 11:30am - 2:00pm Dinner 6:00pm - 8:00pm
Yes, you have access to two car parks.
Indeed you can, as well as being fully licensed we offer a BYO wine service, a corkage charge of $15 applies.
Yes, we accept Visa Credit and Debit, MasterCard.
We offer a Gluten Free Menu for our guests with Gluten intolerance. The chef can accommodate most vegan and vegetarian diets. If you have a special diet, please call ahead to verify we can accommodate your specific needs.
Dimples Restaurant makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies. Every effort is made to instruct our staff on the severity of food allergies. In addition, we label items with possible allergen-containing ingredients; however, there is always a risk of contamination. There is also a possibility that manufacturers of the commercial foods we use could change the formulation at any time, without notice. Customers concerned with food allergies need to be aware of this risk. Dimples restaurant will not assume any liability for adverse reactions to foods consumed, or items one may come in contact with while eating at Dimples restaurant. Please advice our reservation staff should you have any allergies that need to be brought to our chefs attention, or if you have any other dietary requirements, at the time of booking.
Yes! Dimples operates as a function venue for small to large scale events, from intimate celebrations to corporate dinners.
Yes. We do have a cakeage cost of $20 per cake or cutting and serving of your cake at $1.50 per person.
Yes. You can purchase gift vouchers on line on our website.

Contact

Hamilton Road, Fairview Park, SA 5126

08 8251 9200

dining@dimplesrestaurant.com.au

Lunch

Monday: CLOSED

Tuesday - Sunday: 11:30am - 2:30pm

Dinner

Monday: CLOSED

Tuesday - Saturday: 6:00pm - 8:00pm

Sunday: 5:30pm - 7:30pm

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